This post may contain affiliate links.

Pinterest Hidden Image

Epic Kitchen Giveaway Photo Collage featuring cast iron cookware, knives, and pantry items

Welcome to the MOST EPIC GIVEAWAY to celebrate the launch of The Well Plated Cookbook!

I’ve teamed up with some of my favorite brands to offer THOUSANDS OF DOLLARS in prizes. We’re talking gorgeous ceramic cookware, full knife sets, grocery gift cards, and SO MUCH MORE.

The brands are Staub, Zwilling, Kroger, Fresh & Save, Bob’s Red Mill, and DeLallo. Every single winner will receive a selection of items from ALL of these brands!

  • Staub. Makes GORGEOUS cast iron and enamel cookware and bakeware that will last a lifetime. You’ll see it featured prominently all throughout The Well Plated Cookbook (including on the cover!).
  • Zwilling. My absolute favorite kitchen knives. They’re sharp, durable, and easy to hold and use.
  • Kroger. My go-to grocery store. The prices, quality, and selection are excellent, especially Kroger-owned brand products. The Kroger family of stores spans the U.S., so chances are you have one by you too.
  • Fresh & Save. Leftovers are a BIG DEAL to me, because they allow you to enjoy max reward for your efforts. My cookbook is filled with tips for leftovers, and Fresh & Save is a fantastic product to help you make the most of them.
  • Bob’s Red Mill. Maker of dozens of healthy pantry staples. Bob’s products like quinoa, farro, oats, and coconut sugar were my brand of choice when testing the recipes for my cookbook.
  • DeLallo. My favorite brand of whole wheat pasta and ready-made pasta sauces, two key ingredients you’ll find used throughout my cookbook.

This one-of-a-kind, monster, grand-prize giveaway will have 3 winners, and you can enter as many times as you like!

Let’s talk about the prizes. OMGGGG.

Well Plated Cookbook Giveaway with All Prizes

FIRST PRIZE (THE BIG WINNER!)

SECOND PRIZE

THIRD PRIZE

LET THE FUN BEGIN!

I am so thrilled about these fabulous items. I can’t wait to see what you make!

Request to leave a review for the Well Plated Cookbook

Leave a Review

While not required for giveaway entry, if you purchased a copy of my book, it would mean the world to me if you would leave a review on Amazon. Reviews are SO IMPORTANT, especially for first-time authors like me. Your review has a direct impact on the book’s rankings and how it sells. Every review matters and is helpful. I would be so deeply grateful. THANK YOU SO MUCH!

How to Enter

**GIVEAWAY ENDED** Congrats to the winners and thank you to everyone who entered! To make sure you don’t miss out on future giveaways, sign up for free email alerts here.

You May Also Like

Free Email Series
Sign Up for FREE Weekly Meal Plans
Each includes a grocery list, budget, and 5 healthy dinners, helping you save time, save money, and live better!
Please enable JavaScript in your browser to complete this form.

Erin Clarke

Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!

Learn more about Erin

Leave a Comment

Did you make this recipe?

Don't forget to leave a review!

Your email address will not be published. Required fields are marked *

The maximum upload file size: 5 MB. You can upload: image, video. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop files here

  1. Hi, I love your recipes. I’m in Seattle accompanying my son, as his caregiver. He was diagnosed with Aplastic Anemia (Memorial Day, May 25,2020) and it was determined that he would need a Bone Marrow Transplant.   With Aplastic Anemia, your own bone marrow does not produce enough life sustaining platelets or blood cells.  We will remain in Seattle for 4-6mos for this procedure. 

    I have used many of your recipes. And am looking forward to sampling even more while I care for my son in Seattle. 

    Thank you so much!
    Karen

    1. Thank you SO much for taking the time to share this kind comment, Karen! I’m honored that you’ve been enjoying my recipes during this time!

  2. Hi Erin,
    I have followed your series for several years, perhaps since you started? In any case, I have to tell you that I love your various recipes. I’m an 82 year old RN, wife, GM, GGM and have cooked since I was 8 years old. Grew up in a family of 6 children.
    Anyway, I’m getting off track. I don’t have a hot pot or air fryer. By Id o have a crock pot, which I rely on frequently, when I have the time to prepare ahead of time. I
    love the fact that I can find new recipes that I’ve never thought of when I look at your site. After 70+ years of cooking, I’m still always looking for new recipes that taste great and don’t take forever to put together.
    Yours fit the bill.
    Thanks again for all of your good recipes.5 stars

  3. Absolutely love this cookbook, every recipe I have made so far have been delicious.

    Sadly, I do not do Instagram or FB so cannot enter contest or show pictures of the food and recipes I have made.

No comments (yet). Help our readers and give a thumbs up to any comment you found helpful!