• We absolutely loved it! with all the diverse and end list way to make remarkable dishes I deem this dish at the top of my list and declare it my family secret.5 stars

  • I used quinoa as this does not spike glucose and it was still very tasty! Makes a lot for just two people so I’m freezing half of it for later. Will definitely put this in my menu file!5 stars

  • I would make this recipe again. My husband has trouble with lots of food due to throat cancer. He said this was AMAZING. Easy to eat, and flavors were great.5 stars

  • We absolutely loved it! I make this recipe at least 2ce a month. It is super easy and healthy, plus we always have leftovers for future meals.5 stars

  • Plan to make this recipe next week. It looks easy, delicious and healthy. That checks ALL the boxes for me

  • Loved this recipe. Spouse prefers no dairy, so often do not add the yogurt or chesse and still very delicious. It’s on repeat in this house!5 stars

  • Excellent recipe that is versatile depending on what you have in the pantry/fridge and a definite crowd pleaser.5 stars