fall colored leaves on Aspen trees

To my wonderful readers: I am so grateful for you today, and every day.

Thank you for your on-going support of my blog, for giving my recipes a place at your table, and for sharing them with your friends and family.

It is because of you that this little corner of the internet can exist as it does, and that I get to do what I love (create new recipes for you here and in my upcoming cookbook!) every day. You’ve blessed me beyond measure.


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Erin Clarke

Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!

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