My husband and I absolutely gobbled these up!! I made them exactly as directed except I used Potato rolls instead of whole wheat ones!! My husband seriously thought they tasted exactly like ground beef!!! I will be making these again for sure!! Thank you for such a fabulous recipe AGAIN!!
I used a little chopped red onion instead of powder and my wife (who generally doesn’t like turkey burgers) gave it two thumbs up! The mixture was very squishy after mixing in the egg so I put the burgers in the fridge for 30 mins or so before cooking in a cast iron skillet 4 mins per side. They didn’t look cooked all the way through so I put the skillet in the oven to finish cooking at around 400F for another few minutes and to melt cheese on top. Leftover burgers reheated really well in the microwave. We’ll be eating more of these and less beef burgers in the future so thank you Erin!
Very nice flavor, liked these a lot. I added a bit of Penzey bavarian seasoning which I add to a lot of ground turkey or beef recipes–but other then that followed the recipe. I did put them in my air fryer and it took 10 to 12 minutes flipping them halfway. Worked very well. Thank You!
Love these burgers! They came out so moist & flavorful. The only change I made to the recipe was to add a bit of chopped fresh parsley. My husband said he doesn’t miss regular beef hamburgers, which is saying a lot.
1st time making turkey burgers and these were a hit! Due to my child’s food allergies, I used gluten free breadcrumbs and vegan mayo and it still turned out good. Also used gluten free soy sauce in place of the Worcestershire sauce. Happy to have another recipe for everyone in my family to enjoy. Thanks!
Oh these turned out so amazing! The patties came out moist and flavorful, and they were pretty darn easy to make. I love the addition of avocado slices, it definitely adds additional flavor to the whole dish.
Hi Kat! You would cook from frozen and using the same method in the direction, it will take longer for them to reach the reach 165ºF because they are frozen. Hope you enjoy them!
I was a chef for thirty years when I first read this recipe I thought sounds tasty, simple, I will give it ago I have all the ingredients wife had hunter’gathered turkey mince on a special for half price and beinf 80 and on a pension it was a chalenge to knock something together for dinner after being in the garden all day so i started with sweet potato chips from the garden and a little greek salad with olive oil and white wine vinegar,
.made and cooked the turkey burgers served them up with tomato sauce from last summers tail end tomatoes,
Presto could not ask for anything tastier or simple.
wife never said much after dinner but later in the evening it came out Dinner was loverly was that the turkey mince?
Yes i said simple but very tasty, well turkey mince figures high in the go to items when on special now so I cook and freeze so they are available anytime
This turned out more tasty than I expected! Often turkey burgers can be blah. These had so much flavor and were easy to throw together. We grilled them over indirect heat and they were perfect.
This worked exactly as written, I’ve made these burgers a few times and it turns out great every time. I’ve even passed it on to friends who’ve enjoyed it, as well. Thank you for such a great recipe!
I would make this recipe again. Very juicy and the flavor is delicious! I am on Weight Watchers and one burger is only two points. Will absolutely make these again.
Hi Erin! Do you happen to still have your chipotle sweet potato turkey burger recipe? That one is one of our favorites and I’d reference it a lot. It’s been a while since I’ve made it, but when I came back to the link I normally use it takes me here and I can’t seem to find the recipe with shedded sweet potato – thanks for your help!
We have made these 2x now and they are so dang good!!! Last time we doubled the recipe and this time we tripled it. They reheat well and and are so juicy!!! Definitely adding to our regular dinner lineup. Thank you for another healthy and yummy recipe the entire family enjoys!
Hi Angie, so sorry about that! We did remove that recipe but might be able to find it for you. Please email us at hello@wellplated.com and we’ll try and find it! Thank you!
would these be ok to cook in the air fryer?
Hi Leslie! Yes, but the cooking time will vary some. Here is a guide to air fryer hamburgers: https://www.wellplated.com/air-fryer-hamburgers/
I normally use my air fryer to cook my turkey burgers. They turn out very good!!
Hi Andy! So glad you enjoyed the recipe! Thank you for this kind review!
My husband and I absolutely gobbled these up!! I made them exactly as directed except I used Potato rolls instead of whole wheat ones!! My husband seriously thought they tasted exactly like ground beef!!! I will be making these again for sure!! Thank you for such a fabulous recipe AGAIN!!
Hi Helene! So glad you enjoyed the recipe! Thank you for this kind review!
I made these with ground chicken and they were delicious!
Hi Marie! So glad you enjoyed the recipe! Thank you for this kind review!
I used a little chopped red onion instead of powder and my wife (who generally doesn’t like turkey burgers) gave it two thumbs up! The mixture was very squishy after mixing in the egg so I put the burgers in the fridge for 30 mins or so before cooking in a cast iron skillet 4 mins per side. They didn’t look cooked all the way through so I put the skillet in the oven to finish cooking at around 400F for another few minutes and to melt cheese on top. Leftover burgers reheated really well in the microwave. We’ll be eating more of these and less beef burgers in the future so thank you Erin!
Hi Bernard! So glad you enjoyed the recipe! Thank you for this kind review!
100% agree – this is the best turkey burger I’ve ever made. I could eat it every night for dinner.
Hi Sarah! So glad you enjoyed the recipe! Thank you for this kind review!
These are very good. More flavorful than other recipes I have tried!
Glad you enjoyed them, Tricia!
Very nice flavor, liked these a lot. I added a bit of Penzey bavarian seasoning which I add to a lot of ground turkey or beef recipes–but other then that followed the recipe. I did put them in my air fryer and it took 10 to 12 minutes flipping them halfway. Worked very well. Thank You!
Glad to hear you enjoyed it, Frances! Thank you!
Love these burgers! They came out so moist & flavorful. The only change I made to the recipe was to add a bit of chopped fresh parsley. My husband said he doesn’t miss regular beef hamburgers, which is saying a lot.
So happy to hear, thank you Patricia!
1st time making turkey burgers and these were a hit! Due to my child’s food allergies, I used gluten free breadcrumbs and vegan mayo and it still turned out good. Also used gluten free soy sauce in place of the Worcestershire sauce. Happy to have another recipe for everyone in my family to enjoy. Thanks!
Yay! So glad to hear you enjoyed them, Amber!
Oh these turned out so amazing! The patties came out moist and flavorful, and they were pretty darn easy to make. I love the addition of avocado slices, it definitely adds additional flavor to the whole dish.
Love to hear that, thank you Cathy!
How can I cook from frozen? Do I need to defrost first? They are in my freezer now and I want them for dinner!
Hi Kat! You would cook from frozen and using the same method in the direction, it will take longer for them to reach the reach 165ºF because they are frozen. Hope you enjoy them!
I was a chef for thirty years when I first read this recipe I thought sounds tasty, simple, I will give it ago I have all the ingredients wife had hunter’gathered turkey mince on a special for half price and beinf 80 and on a pension it was a chalenge to knock something together for dinner after being in the garden all day so i started with sweet potato chips from the garden and a little greek salad with olive oil and white wine vinegar,
.made and cooked the turkey burgers served them up with tomato sauce from last summers tail end tomatoes,
Presto could not ask for anything tastier or simple.
wife never said much after dinner but later in the evening it came out Dinner was loverly was that the turkey mince?
Yes i said simple but very tasty, well turkey mince figures high in the go to items when on special now so I cook and freeze so they are available anytime
So glad you enjoyed it, Rodney! Thank you for the feedback!
This turned out more tasty than I expected! Often turkey burgers can be blah. These had so much flavor and were easy to throw together. We grilled them over indirect heat and they were perfect.
Glad to hear you enjoyed them, Lara!
This worked exactly as written, I’ve made these burgers a few times and it turns out great every time. I’ve even passed it on to friends who’ve enjoyed it, as well. Thank you for such a great recipe!
So glad to hear, Geri! Thank you!
Is the nutritional info including the buns? It doesn’t seem so but I could be wrong
Hi Staella, no they are not included. Hope you enjoy the burgers!
I would make this recipe again. Very juicy and the flavor is delicious! I am on Weight Watchers and one burger is only two points. Will absolutely make these again.
So glad to hear you enjoyed the burgers, Ellen! Thank you!
Hi Erin! Do you happen to still have your chipotle sweet potato turkey burger recipe? That one is one of our favorites and I’d reference it a lot. It’s been a while since I’ve made it, but when I came back to the link I normally use it takes me here and I can’t seem to find the recipe with shedded sweet potato – thanks for your help!
Hi Rachel, we can email it to you! We’ll send it to the email associated with your comment, if you’d like a different one, just let us know.
We have made these 2x now and they are so dang good!!! Last time we doubled the recipe and this time we tripled it. They reheat well and and are so juicy!!! Definitely adding to our regular dinner lineup. Thank you for another healthy and yummy recipe the entire family enjoys!
So happy to hear, Christy! Thank you!
Hi Erin,
I clicked on a link for sweet potato chipotle turkey burger, and it brought me here. Is that recipe no longer available? Thank you!
Hi Angie! Correct, it is no longer available. Could you tell me where you clicked on the link from so we can correct that. Thank you!
Thank you for the quick response. The link is in the article “The Best Ground Turkey Burgers Recipes for Easy Everyday Meals” dated January 23, 2026.
Hi Angie, so sorry about that! We did remove that recipe but might be able to find it for you. Please email us at hello@wellplated.com and we’ll try and find it! Thank you!