- russet potatoes - extra virgin olive oil – kosher salt and pepper – garlic powder – (optional) dried dill weed, cayenne pepper or Italian seasoning
1
Slice the potatoes into sticks.
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2
Soak the potatoes in hot water. Drain and dry the potatoes. Rinse the bowl before returning the potatoes to it.
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3
Toss the potatoes with oil and seasonings.
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4
For fairly crispy fries: Cook the potatoes in 2 layers in the air fryer basket at 375 degrees F for 5 minutes. Toss the fries, then cook for 3-7 minutes more.
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5
For maximum crispy fries: Cook the potatoes in a single layer in the air fryer basket at 375 degrees F for 5 minutes. Toss the fries, then cook for 4-8 minutes more.
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How to make PERFECT crispy air fryer French fries from scratch. Ready in no time with little oil. Healthier and better than fast food fries!