– canola oil – potatoes – lean ground beef – yellow onion – red bell pepper – Worcestershire sauce – Dijon mustard – smoked paprika – garlic powder – dried oregano – kosher salt – ground black pepper – hot sauce – green onions
Sauté the potatoes in oil.
Brown the beef with the vegetables, Worcestershire, mustard, spices, and hot sauce.
Cook until the vegetables are tender and the meat is cooked through. Add the green onions. Serve as desired and ENJOY!