This Raspberry Champagne Float is an easy, beautiful, and fun addition to any celebration! Raspberry sherbet or sorbet topped with champagne. Simple and delicious!
— or sorbet—1 scoop per person—I used sherbet for the creamier texture, but sorbet is a delicious dairy-free option
— or sparkling wine—about 1/4 cup per person, plus more as desired—I recommend choosing a brut or extra dry
For serving: Fresh raspberries
Place a scoop of sherbet in each glass. Top with champagne and fresh raspberries. Enjoy!
Easy Dessert Recipe, Raspberry Champagne Float
Nutrition InformationAmount per serving (1 drink (using 1/2 cup sherbet and 1/4 cup brut champagne)) — Calories: 150, Fat: 1g, Saturated Fat: 1g, Cholesterol: 5mg, Sodium: 10mg, Carbohydrates: 27g, Sugar: 19g