Cheesy Ham and Pineapple Sandwiches. Wrap in tin foil and bake in the oven or beside a campfire for easy camping food!
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Campfire Recipe: Cheesy Ham and Pineapple Sandwiches

Yield: 4 sandwiches
Prep Time:
10 mins
Cook Time:
20 mins
The best of all easy campfire recipes! Cheesy ham and pineapple sandwiches made in a foil packet.


  • 4 potato buns
  • 10 ounces deli sliced ham
  • 4 pineapple rings
  • 4 slices cheddar cheese
  • 2 tablespoons Dijon mustard


  1. Tear 4 pieces of aluminum foil that are large enough to encircle each sandwich. Place on a flat work surface.
  2. On top of each foil piece, stack a bottom bun, 1/4 of the ham, a pineapple ring, and 1 slice of cheese. Place the top bun on top. Wrap the sandwich completely with foil. Repeat with remaining sandwiches.
  3. To cook, place the sandwiches on a hot stone near the fire, or over hot coals or a grill rack until hot, about 20 minutes depending upon the temperature of your fire. (Alternatively, you can bake these sandwiches directly on top of the center rack in a 400 degree oven for 15 minutes.)
  4. Let cool slightly, unwrap, and enjoy!
Course: Main Course
Cuisine: American
Keyword: Campfire Recipe: Cheesy Ham and Pineapple Sandwiches, Gourmet Sandwich Recipe

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