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Homemade Caesar dressing in bottle with salad in background.

Homemade Caesar Dressing

4.79 From 57 reviews . Help us out! Review HERE.Help out & review HERE
Homemade Caesar Dressing made with Greek yogurt is a healthy twist on traditional Caesar dressing that's so much better than store-bought!
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 6 2-tablespoon servings, about 3/4 cup total
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Ingredients
  

  • ¾ cup non-fat plain Greek yogurt
  • ½ cup freshly grated Parmesan cheese
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons freshly squeezed lemon juice
  • 1 ½ teaspoon anchovy paste or 2 anchovy fillets
  • 1 ½ teaspoons Dijon mustard
  • 1 large garlic clove

Instructions
 

  • Place all ingredients in a blender or food processor.
    Ingredients for Caesar dressing in jar.
  • Puree until smooth and emulsified.
    Caesar dressing in jar.

Notes

  • TO STORE: Store in an airtight jar or container in the refrigerator for up to 1 week. Shake or mix gently before serving.

Nutrition

Serving: 2tablespoonsCalories: 119kcalCarbohydrates: 2gProtein: 6gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 10mgPotassium: 65mgFiber: 1gSugar: 1gVitamin A: 75IUVitamin C: 3mgCalcium: 126mgIron: 1mg
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