Asparagus is usually thought of as a side, but it deserves better! These recipes prove that with the right approach, asparagus can easily take center stage in a fresh, flavorful dinner.
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These recipes will get you ready for asparagus season!
Asparagus is here for a good time, not a long time.
While I adore it as a simple side, a la Roasted Asparagus, Grilled Asparagus, or Air Fryer Asparagus, to fully embrace asparagus season, I love turning it into the main event. It deserves nothing less!
These fresh and flavorful spring recipes are my favorite ways to let asparagus step into the spotlight.
6 Recipes That Make Asparagus the Main Dish
This Sheet Pan Lemon Chicken pairs juicy chicken with bright, roasted asparagus for a dinner that feels balanced and effortless. Everything cooks together, making it ideal for busy nights.
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Creamy without being heavy, this healthy Asparagus Casserole turns a classic side into something hearty enough to serve as a main dish.
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This Cream of Asparagus Soup is smooth, comforting, and full of fresh flavor. It’s light enough for lunch but satisfying enough for dinner with some crusty bread.
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Loaded with vegetables Pasta Primavera is a fresh, colorful dinner that feels both comforting and perfect for springtime.
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Flaky, golden, and just a little bit fancy, this Asparagus Tart makes asparagus the star in the most delicious way. It’s fabulous for dinner, but also makes a great addition to a brunch menu!
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This Asparagus Pizza is a fun, unexpected way to use asparagus. It’s a great way to put a spring spin on your next pizza night!
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