The moment we turned 16, my high school friends and I used our newfound freedom (and the ability to borrow our parents’ cars) to meet for dinner at a certain favorite Asian restaurant chain. We felt very adult and fancy, especially when we split an order of Asian Lettuce Wraps.
I first wrote about the arrival of this illustrious Asian restaurant chain in my small hometown and the love affair with Asian lettuce wraps that it sparked back when I shared this recipe for Vegetarian Lettuce Wraps a few years ago.
As it turns out, you share my Asian lettuce wrap love! That recipe is still one of the most popular on my site, and I’ve received requests for a chicken breast lettuce wraps recipe with a similar flavor profile.
Guess what? Today is the day!
posted by Erin on April 23, 2018
Call up your fancy friends and invite them over for Lemon Bostock! Thick slices of brioche that are first soaked in syrup, then topped with a layer of crunchy, sweet almond paste and baked...
posted by Erin on April 20, 2018
These Strawberry Jam Bars are for the big kid inside of all of us. Two layers of soft, buttery peanut butter cookie with a sweet layer of strawberry jam in between, they are everything...
posted by Erin on April 18, 2018
I have a dare for you today! This is not just any old run-of-the-playground affair, however. It is a double-dog VEGAN ENCHILADA dare! Let’s take a recipe that we know, love, and have had many a...
posted by Erin on April 16, 2018
Today’s Italian Farro Salad is here to prepare us for one of the most important seasons of the year: POTLUCK SEASON. Easy to prep in advance, packed with colorful veggies and creamy feta, and...
posted by Erin on April 13, 2018
This Mediterranean Pasta is the breezy social butterfly of the dinner recipe crowd. So effortless! So chic! A light, easygoing mix of angel hair pasta, fresh lemon, and classic Mediterranean ingredients like tomato, Parmesan,...
posted by Erin on April 12, 2018
^^current status: In California wearing ALL THE DRESSES. Yay sun! Greetings from sunny California! I’m currently on my way to a working dairy farm to learn more about how a life essential (ahem, BUTTER)...
posted by Erin on April 11, 2018
I am long overdue for this pun: Let’s TACO ’bout these HEALTHY SHRIMP TACOS! Are you still reading? GOOD. Because I have a recipe for the most juicy, splendidly spiced shrimp tacos, complete with...
