Easy Drop Biscuits

It’s probably not reasonable for me to equate my general ability to excel at life with the ability to make a fluffy, fresh batch...

Healthy Chicken Pot Pie. Just 335 calories for a huge, creamy serving! Packed with juicy chicken, fresh veggies, and topped with a golden, flakey crust. An easy, comforting weeknight dinner! {dairy free; clean eating} Recipe at wellplated.com | @wellplated

Healthy Chicken Pot Pie

When Ben and I were first married, his mom gifted me his two favorite recipes: the family heirloom chocolate chip cookies and her chicken...

Edible Cookie Dough

One of the simultaneously exciting and cumbersome tasks that comes along with moving to a new neighborhood is finding your new go-to grocery store....

The BEST Healthy Cream of Asparagus Soup! This rich, velvety soup tastes like the Pioneer Woman’s but is made without cream! Quick, easy recipe that’s perfect for spring. Top with bacon or omit to make the asparagus soup vegan {gluten free; dairy free friendly}

Asparagus Soup

A day of the year I anticipate most can’t be marked on a calendar or planned in advance. It’s the first moment in March...

Breakfast tacos Texas style! Delicious, healthy, and ready in 20 minutes!

Breakfast Tacos

Last month when Ben and I were in Texas for a wedding, we stopped by a friend’s for brunch on our way to the...

Healthy Mediterranean Chickpea Salad with feta, cucumber, bell peppers, and a simple Greek dressing. Fast, easy recipe that’s perfect for a summer barbecue side dish or a main dish salad for a light dinner. {vegetarian, gluten free, vegan friendly} Recipe at wellplated.com | @wellplated

Mediterranean Chickpea Salad

All aboard the fresh express! It’s time for Mediterranean Chickpea Salad. This is simple chickpea salad is uplifting, filling, and one of my absolute...

The Making of a Cookbook: Recipe Testing

Send all the wine and coffee. I’m in the final push to submit the manuscript (including all completed recipes, recipe intros, chapter intros, photos,...

Crock Pot Chicken Noodle Soup

I’ve been mulling over the question “what do you want to be when you grow up?” more often lately. Not so much the what...