Air Fryer Cauliflower

INGREDIENTS ⭐️⭐️⭐️⭐️⭐️

– 1 head cauliflower about 2 pounds, cut into bite-size florets (about 8 cups) – 1/4 cup extra virgin olive oil – 1 teaspoon kosher salt plus additional to taste – 1/2 teaspoon garlic powder – 1/4 teaspoon crushed red pepper flakes the spice is subtle; add more for additional kick; or, swap ground black pepper – Squeeze fresh lemon juice

1

Add the cauliflower to a bowl.

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Add!

2

Whisk the oil and spices together. Pour the oil mixture over the cauliflower, tossing to coat.

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Whisk!

3

 Lay the cauliflower in a single layer in the basket of an air fryer.

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Layer!

4

Air fry cauliflower at 390 degrees F for 12 to 15 minutes. Finish with a squeeze of fresh lemon juice and DIG IN!

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Air Fry!

How to make perfect crispy air fryer cauliflower. Caramelized and tender, the air fryer is the best for healthy cauliflower that tastes amazing!