When you’re looking for a spooky dessert for Halloween, this cute Graveyard Chocolate Cheesecake Dip is ready to party!
Email Me the Recipe!
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A Fun and Festive Halloween Treat
I’m not usually one for decorative desserts, so please believe me when I say that this dip is easy. I had so much fun putting it together, and my friends devoured it!
The base of this dip is a sweetened, chocolate cream cheese that tastes like fudgy brownie batter and chocolate cheesecake combined.
Spoon licking is welcome and encouraged! Spread it into any small serving dish. I happened to have an orange one, which made it even more perfect for Halloween.
From there, add a layer of crushed Oreos cookies to form the graveyard “dirt.”
This dip also gave me an ironclad excuse to buy the candy corn mini-pumpkins, which I find simultaneously excessively sweet and insanely addictive.
The graveyard “tombstones” are vanilla chocolate sandwich cookies (I used dark chocolate Milanos), with some arts and crafts frosting-action.
I’m the least craft-inclined person I know, and I managed three little letters. You can too!
Stand the tombstones in the dirt, scatter a bit of candy corn about in an artistic manner, and step back to admire your work.
This dip is dressed to impress!
Make Ahead and Storage Tips
- To Make Ahead. Prepare the dip through Step 1 a few hours in advance, then cover and store it in the refrigerator. When ready to serve, top with the cookies and decorations.
- To Store. Cover leftover dip, and store it in the refrigerator for up to 3 days.
More Spooktacular Halloween Recipes
- Halloween Sangria
- Chocolate Orange Party Mix
- Halloween Banana Popsicles
- Sweet and Salty Halloween Chex Mix
- Peanut Butter Snickers Cookies
Graveyard Chocolate Cheesecake Dip
Email Me the Recipe!
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Ingredients
Chocolate Cheesecake Dip:
- 1 package cream cheese (8 ounces) at room temperature
- ¼ cup unsalted butter (1/2 stick) at room temperature
- 5 tablespoons cocoa powder
- 2 tablespoons light brown sugar
- ½ teaspoon vanilla extract
- ¼ teaspoon kosher salt
- 2 tablespoons milk
- 2 cups, plus 2 tablespoons sifted powdered sugar
To Decorate and Serve:
- Crushed chocolate cream sandwich cookies enough to cover the dip (about 10)
- Vanilla sandwich cookies such as Milanos
- Black decorating icing
- Candy corn and pumpkins
- Graham crackers, apple slices, and/or pretzels, for serving
Instructions
- In a mixing bowl, beat together the cream cheese and butter on medium speed until smooth.
- Add sifted cocoa powder, brown sugar, vanilla extract, salt, and milk, and mix until combined.
- Gradually add sifted powdered sugar and beat until the dip is light and smooth.
- To create the graveyard, transfer the dip to a serving dish, then spread crushed chocolate cookies over the top for "dirt". Use black icing to write "RIP" on vanilla wafer cookies and stand them upright in the dip as "tombstones". Scatter Halloween candies over the graveyard. Serve with dippers like graham crackers or pretzels.
Hehe you are too adorable girl :) Loved the costumes and this dip! So fun and festive :)
This is too cute! I’m hosting a Halloween dinner party and this would be a fun dessert! I also totally fail at costumes. My worst was the year I decided to wear all white with a yellow circle on my stomach and devil horns–a deviled eggs. ;)
That is so cute!!!
I’ve never made anything for Halloween, so I’ve been wanting to make something cute and fun this year!
{Teffy’s Perks} X
Such a great idea for this dip Erin! I love chocolate cheesecake dip and will try it, even if I don’t have tome to decorate it. Pictures are amazing !
This is adoooorable!!
hahahahhaa! I love those old pics!
Want to make this, but the ingredient list calls for extra fine granulated sugar and the directions say brown sugar. Which is correct?
Hi Jean! It should be brown sugar (I used light brown, but light or dark would be just fine). Sorry for the confusion! I’ll work on making sure this is updated ASAP. Thanks for letting me know!
Erin, this is such a cute idea. I may try it this weekend.
What do you use to dip? Cookies or pretzels or what? Thank you
Kathleen, I love graham crackers but pretzels would be yummy too! You could also do strawberries.
If you leave out the cocoa powder would this just taste like regular cheesecake dip or would anything else need to be added to it?
Hi Katie! I’ve only tested the dip as written, so anything else would be an experiment. If you decide to play around with it, I’d love to hear how it goes! You may also want to check out my Caramel Apple Cheesecake Dip.
I know I’m late to the game here, but this is so adorable! This will be a great recipe to make with my kids, and they will love the idea of dipping treats in a treat! Also, I thought I was the only one in LOVE with Clue, and I’ve never thought about dressing up as the characters! I think I’m going to have to arrange for my family to do that next year!! Thanks for the great content and ideas! :)
You’re welcome Ashley! Thank you!
I cannot find the instructions for the graveyard cheesecake dip. I tried to find it under the Imperial sugar site.
Thank you. Carol
Hi Carol, at the top of the screen there is a “jump to recipe” button that will take you directly to the recipe or it’s above the areas where you leave comments. Hope this helps!
Hi- unfortunately when you jump to the recipe it takes you to Imperial Sugar which doesn’t have the recipe on its site-at least not that I can find. Can anyone help? This looks great for a Halloween party!
So sorry there was an issue, Becky! It is showing correctly on our end so hopefully it worked itself out for you!
I made this for our family Halloween dinner, and everyone loved the idea. The dip came out creamy and smooth, and the cookie dirt on top made it really fun. Would definitely make this again for a Halloween party. Thank you!
Yay! So glad to hear, Sandie!
As someone who doesn’t usually do a lot of decorative desserts, this was surprisingly manageable. My niece couldn’t stop giggling at the little cookie tombstones. It’s really sweet but in a good way and perfect for kids. I served it with some fruit and graham crackers, and it balanced out the sweetness.
Love it! Thank you Leslie!
I’m not usually into themed desserts, but this one was actually fun. I made it for a friend’s Halloween get-together and everyone thought it looked awesome. The dip tasted like chocolate cheesecake filling, super creamy. I think next time I’ll chill it longer so it firms up more, but flavor-wise it was spot on.
Great to hear! Thank you Margaret!